Vegetable Clam Dip Recipe

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Vegetable Clam Dip

Three Simple Ingredients Makes An Appetizing Combination

Serves: 6

Ingredients:

1 package Concord Foods Vegetable Dip Mix
1 (16oz) container of sour cream (regular or low calorie)
1 (6.5oz) can minced clams, drained
Recommended Vegetables: celery ,carrots, broccoli, & cucumbers, sliced Chips (optional)

Directions:

  1. In a bowl, stir the Veggie Dip Mix and drained minced clams into the sour cream.
  2. Refrigerate for 1 hour or more to allow flavors to blend and dehydrated veggies to soften.
  3. Serve with sliced fresh vegetables and/or chips.

Category: Appetizers