Honey Lime Chicken Recipe

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Honey Lime Chicken

Serves: 4


4 Chicken breast halves, skinless and boneless
2 cloves garlic, pressed
1 can pineapple slices (20oz), drained; reserve 2 tablespoons juice from pineapples
2 teaspoons cornstarch
3-4 tablespoons Concord Foods Reconstituted Lime Juice
1/4 cup honey
2 tablespoons soy sauce 


Rub chicken with garlic and sprinkle with salt. Broil or grill chicken until cooked through.

Meanwhile, combine reserved pineapple juice and cornstarch in saucepan. Mix until blended. Add honey, lime juice and soy sauce. Cook on medium heat, stirring until thickened. Add pineapple to sauce and cook until heated through. Spoon sauce and pineapple over chicken.

Category: Main Courses