Recipe Seasonings

Chicken and Guacamole Spirals



  • 1 pouch of Concord Fresh Success Salsa Seasoning Mix
  • 1 pouch of Concord Fresh Success Mild Guacamole Mix
  • 1 lb of Roma Tomatoes, diced
  • ¼ C. Diced Red Onion
  • 2 C. Mashed Avocado
  • 1 ½ C. Chopped Grilled Chicken
  • ½ C. Corn Kernels, drained, rinsed
  • 4 Flour Tortillas, 8 – 9”
  • ¼ C. Barbecue Sauce



  • Combine diced tomatoes and onions and salsa mix. Refrigerate for 30 minutes
  • Combine mashed avocado with guacamole mix. Refrigerate for 30 minutes
  • In a mixing bowl, combine, chicken, corn, barbeque sauce and ¼ C. salsa.
  • Spread 3 tablespoons of guacamole on each tortilla. Spread to the guacamole to the edge of each tortilla
  • Spread ½ cup of the chicken mixture evenly over the surface of the guacamole.
  • Roll tortilla tightly and place roll seam down on a cutting board and cut into 6 pieces using a serrated knife.
  • Plate spirals and top with salsa.
  • Serve remaining salsa and guacamole with chips. (optional)