Recipe Baking

Banana Whoopie Pies


Serves: 12




Whoopie Cakes

  • 1 box Chiquita Banana Bread Mix
  • 2 tsp. Double acting baking powder
  • 1-large Egg, lightly beaten
  • 1 cup Mashed over-ripe Banana
  • ½ cup Chopped Walnuts (optional)
  • 2 Tbsp milk
  • ½ cup Finely Chopped Walnuts (optional)


Cream Cheese Filling

  • 4 oz Cream Cheese at room temperate
  • 6 Tbsp Butter, softened
  • ½ tsp. Vanilla
  • 1 ½ cup Powdered sugar



  • Preheat oven to 450oF. Line baking pan with parchment
  • To make filling, beat cream cheese, butter and vanilla together. Gradually add in powdered sugar until light and fluffy
  • Hand mix egg, milk, banana and dry mix for 2-3 minutes, fold in chopped walnuts (optional).
  • Drop 1 ½ Tbsp of batter onto parchment lined baking pan.
  • Cook on middle rack for 7-8 minutes, or until done. Cool on pan and remove parchment.
  • Sandwich about 3 Tbsp of filling between whoopie cakes, then roll edges in finely chopped walnuts (optional).